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Local chef hopes his chili can fill the Elkins ‘hot dog void’

Submitted photo Tori Jack of the Delmonte Market serves up one of Bill Wehr’s hot dogs with his ‘old South Elkins hot dog chili recipe.’ Wehr is a local historian and chef.

Wehr

ELKINS — One local man is working to keep an Elkins culinary tradition alive by bringing an “old South Elkins” recipe to the taste buds of local residents.

Bill Wehr, a local historian and chef, has taken the time to research his “old South Elkins hot dog chili” recipe that might remind some residents of a former local hot dog favorite.

“I have been researching Randolph County since the early 1990s,” Wehr said. “I researched different hot dog chili recipes from various establishments that existed through the years. I found one that I started making several years ago, it is an old South Elkins hot dog chili recipe. It is somewhat similar to Wimpy’s chili.”

Wimpy’s was a longtime Elkins tavern that was locally famous for its much-loved hot dogs and chili.

Wehr hopes his “well-balanced marriage of flavors, and not too spicy” chili will help locals find a new favorite hot dog.

“With the loss of T-Mart there created a void,” he said. “Many people around here have fond memories of hot dogs and hot dog chili growing up. Each has their favorite spot. The chili brings back memories, not just of food, but nostalgia.”

Wehr’s hot dog creations can be currently found at the Crossing Coffee Bar in the Delmonte Market.

“We would love to be your new hot dog spot. Bill’s chili is one of the best I’ve ever tasted and I am so excited to have him and his talents at The Delmonte,” Delmonte Market owner Tammy Dolly said. “My grandparents used to celebrate every anniversary with a hot dog, and if they were still here, I am certain this would be their new spot for their annual tradition.

“It is my hope that we can fill the hot dog void left by T-Mart’s retirement. We serve them all day every day, except on Sundays.”

Wehr graduated from the Pittsburgh Culinary School as salutatorian in 1995. He has worked in New Orleans for Emeril Lagasse; for several private country clubs and resorts in North Carolina; and was also executive chef at Statesville Country Club and Chef De Cuisine at Roaring Gap Resort, both in North Carolina.

Along with his research in Randolph County, Wehr is the administrator for several Randolph County related Facebook groups. His page “Remember in Elkins When…” features several old photos of Elkins-related history and boasts over 9,000 members.

“Personally, to be able to provide a consistent, wholesome hot dog that people enjoy, and, perhaps, sparks a memory or two, is very gratifying,” Wehr said.

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